Tom Pappas rented the basement #67 at South Water Market.
They would receive the stems of bananas from railroad cars then send them down through a manhole.
Dean Pappas joined our Grandfather.
Todd Pappas joined the family business and then added pineapple and avocados to our product list.
Deke Pappas expanded Panama into full line tropicals.
We expanded to own three stalls in the same location.
In 2003, we moved to a modern facility with ripening rooms and cold storage.
Acquired Units 32 and 33, increasing our operational capacity; Our total number of units now stands at 5.
Nick adds full line of fruits and vegetables.
We operate like a wholesale supermarket, allowing customers to inspect and purchase produce.